My Recipes
Oat Milk Green Curry with Chickpeas & Vegetables
Lighter dairy-free Thai green curry using oat milk and peanut butter. Aromatic curry leaves add depth to chickpeas, mushrooms, and vegetables.
My Recipes
Chickpeas and Pasta with Herbs and Anchovies
A hearty Italian pasta dish with chickpeas, herbs, and umami-rich anchovies that can be easily made vegetarian with miso or other substitutes
To Try
New Potato + Chickpea Chaat (Aloo Chana Chaat)
A popular Indian street food snack featuring crispy new potatoes, chickpeas, tangy date-tamarind chutney, yogurt, and crunchy sev.
My Recipes
Spanish Shrimp and Chickpea Stew
Smoky paprika-crusted shrimp simmered with chickpeas, leeks, and clam juice in a Spanish-inspired one-pot stew with a savory butter-roux base.
My Recipes
Chole Palak (Chickpeas With Spinach)
A fragrant Indian one-pot of tender chickpeas and wilted spinach simmered in a spiced tomato-ginger purée with cumin, coriander, and garam masala.
My Recipes
Ethiopian Style Chickpea Stew
A warming Ethiopian-spiced stew with oven-roasted chickpeas, red potatoes, and carrots simmered in a fragrant tomato-spice broth.