To Try
Akoori
Akoori is the Parsi way of doing scrambled eggs. This dish has been a Sunday-morning family favorite for years.
My Recipes
Mushroom Leek Pie
A rustic savory pie of caramelized onions, leeks, and herb-roasted mushrooms bound with egg, parmesan, and oat milk in a buttery pâte brisée shell.
My Recipes
Indian Spiced Tomato and Egg Casserole
Sweet potatoes baked under a cumin-and-garam-masala tomato sauce, then topped with eggs poached until the whites just set and yolks stay runny.